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    LANGUAGE
    中文
    EN

    Quality Control of Products

    Raw material control

    Our company carries out strict screening management for raw material suppliers, regularly trains and audits them in food quality and safety, and controls the food safety items of raw materials in order to ensure that the quality of raw materials and food safety meet the requirements of laws and regulations at the source.

    Production Process Supervision We strictly control every link of production through standardized operation in line with international standards, and truly guarantee the high quality of each product with high requirements. We always take it as our responsibility to provide customers with safe and stable products. We have established a perfect, reliable, responsible and traceable quality assurance system in all links from raw material procurement to finished product delivery.

    Establishment of acceptance system

    Establish strict acceptance management system and acceptance standards

    Sample inspection of raw materials

    Raw materials shall be checked and accepted by the quality control department, and shall be strictly implemented in accordance with the acceptance management system and acceptance standards.

    Safety Testing of Raw Materials

    Raw materials have been inspected and tested by food safety laboratory

    Storage of qualified raw materials

    Material can not be stored until it has passed the acceptance test.

    Overall supervision of production

    The whole production process is carried out according to R&D process, production self-inspection and on-site quality control monitoring. Nonconforming products are not allowed to enter the next process.

    Safety monitoring of finished products

    Material can not be stored until it has passed the acceptance test.

    Finished goods warehousing

    Material can not be stored until it has passed the acceptance test.

    Final shipment

    Layers of implementation of all links to ensure that qualified products are allowed to release, to eliminate any unqualified products out of the factory, according to the product quality inspection report and the first in first out principle of shipment.

    Establishment of acceptance system

    Establish strict acceptance management system and acceptance standards

    Pass International Certification

    2010 / 08
    Testing Center of Damin Food (Zhangzhou) Co., Ltd. Through the laboratory accreditation of China National Accreditation Committee for Conformity Assessment (CNAS).

    Equipped with GC, GC-MS, GC-MS/MS, UPLC-MS/MS, ICP-MS, and other analytical and testing equipment, each link is strictly checked and implemented layer by layer to ensure food safety.

    Standards such as GB, ISO, AOAC, BS EN, SN, Pharmacopoeia and health care products were used for testing. The items covered the detection of pathogenic bacteria, nutritional components, functional components, food additives, illegal additives, mycotoxins, metal elements and pesticide residues in food.

    The testing center was approved by CNAS, and the inspection report was issued by the member countries of ILAC, including more than 40 countries and economic regions such as the United States, Britain, Germany, France, Italy, Japan, South Korea and Malaysia, which guaranteed the accuracy of each batch of food products in Fujian. The credibility of the test results.

    Company passed FSSC22000、 HACCP、 ISO 22000、 ISO 9001-14001 Equal System Certification
    FSSC22000 Identification
    HACCP Identification
    ISO 22000 Identification
    ISO 9001-14001 Identification
    Product passed Halal、 Kosher、 Kiwa BCS Wait for organic certification.
    Halal Identification
    Kosher Identification
    Kiwa BCS Identification
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